L'Auberge Carmel, Relais & Chateaux

Guest rooms at L'Auberge Carmel feature individually designed spaces with original antiques from the 18th, 19th, and 20th centuries. Amenities include flat-screen TVs, music systems, and radiant floor heating in bathrooms. The hotel also provides valet parking, room service, and complimentary WiFi.

Aubergine, the hotel's on-site restaurant, has received a Five-Star rating from Forbes Travel Guide. Executive Chef Justin Cogley and Pastry Chef Yulanda Santos create ingredient-driven cuisine, with signature breakfast offerings included for guests. Additional dining experiences can be customized through concierge service.

L'Auberge Carmel provides easy access to the area's famous art galleries, artisan boutiques, and local cultural events. Nearby activities include the annual Carmel Art Festival and outdoor experiences along Carmel Beach. Guests can arrange curated packages for sunset sails on Monterey Bay.

The hotel offers a range of services including in-room spa options and personalized itineraries tailored to guests' preferences. The concierge team can facilitate transport and recommendations for local attractions. Guests have access to guided walking tours and cultural experiences throughout the region.